Partnership for Food Safety Education
Disorders of the
digestive system are sometimes due to food spoilage. The Partnership for Food Safety Education is
a coalition of organizations devoted to educating consumers how to buy, store,
prepare, and eat foods safely.
From the page on each
step, list two ways to reduce the risk of food poisoning (or to increase food
safety) that you would use. This means
selecting a total of eight strategies to maintain food safety.